Vinegar (Food & Wine -- Food) |
| Part # | Manufacturer | Product Name | Product Description | Price |
| 3924608470 | Napa Valley Harvest | Barrel Aged Balsamic Vinegar | Napa Valley balsamic vinegar from Modena, Italy is aged 18 years in wood casks. It's sweet yet subtle character makes it the most famous vinegar in the culinary world. | $7.90 Compare Prices |
| 3924608490 | Napa Valley Harvest | Raspberry Champagne Vinegar | Napa Valley Raspberry Champagne is a must have for the home chef! A perfect addition to your marinades and dressings. Flavored vinegar | $8.50 Compare Prices |
| 3924623700 | Wine Country Kitchens | Wine Country Mango Chile Vinegar | This unique and delicious Mango Chile Vinegar adds so much (fat free) flavor, a wonderful and versatile product. Marinate fresh chicken or pork tenderloin prior to grilling. Whisk in some of our extra virgin olive oil for a wonderful salad dressing. | $11.85 Compare Prices |
| 5 | Delizia Estense | Delizia Estense Agrodolce di Montegibbio Balsamic Vinegar | This balsamic vinegar is endorsed by the best U.S. restaurants and their chefs! This is the youngest in a series of vinegars that with age, gain an unbelievable concentration and complexity. As the older vinegars don't always fit the everyday salad dressing, this Agro Dolce makes a perfect condiment for fresh vegetables. Due to the unique production process continued by Sante Bertoni, as practiced for centuries in the hills above Modena, this Agro Dolce beats most commercial competitors with vin | $34.49 Compare Prices |
| 6 | Gourmet Grocery Online | GGO Traditional Aged Balsamic Vinegar | Imported from Modena, Italy, this Traditional Style Aged Balsamic Vinegar is aged for years in different types of wooden barrels just like the ""Aceto Balsamico Tradizionale"". This is what gives the vinegar it's exceptional smooth, sweet and full bodied taste. This dense vinegar is especially good over meat, fish, or pasta, or great to add to sauces. It is also wonderful to put over raspberries or strawberries and sprinkle with powdered sugar or to drizzle over ice cream. And just like good win | $24.00 Compare Prices |
| 6009207408 | Boyajian | Boyajian Garlic Vinegar 12.7 OZ | Boyajian garlic vinegar is made with fresh and roasted garlic. The flavor is unmasked by the tartness of the vinegar. Perfect for dressings and marinades. | $5.49 Compare Prices |
| 7572001700 | Gourmet Food | Balsamic Vinegar of Modena | Balsamic vinegar of Modena. Your eyes are in for a treat with this fabulous Gorgeous! Flavored Balsamic Vinegar. When you see this bottle you will agree that a picture is truly worth a thousand words. Flavored infused vinegar | $16.49 Compare Prices |
| AH1136 | Allegrini And Hazan | Red Wine Vinegar Aged in Brandy Oak Barrels by Allegrini and Hazan | Giuliano Hazan and Marilisa Allegrini have announced the launch of A & H Selections after several years of collaboration in creating a successful cooking school outside of Verona, Italy. Allegrini and Hazan Red Wine Vinegar is a fine introductory offering from the duo.Allegrini and Hazan Red Wine Vinegar is made with wine from the Valpolicella region produced by Allegrini. It is a superlative vinegar aged three years in brandy oak barrels. Their Red Wine Vinegar's rich flavor adds zest to salads | $15.49 Compare Prices |
| AI1100B | Antica Italia | Antica Italia Balsamic Vinegar | Antica Italia produces a premium gourmet quality Balsamic Vinegar.Antica Italia Balsamic Vinegar is produced in Modena, Italy which is the world center of Balsamic Vinegar production. Antica Italia is a twelve year quality balsamic vinegar, each bottle is individually numbered within its production run as an indication of its quality.Because of its unique sweet and sour flavor, balsamic vinegar is an excellent garnish for desserts and fresh berries as well as a dressing for salads or a seasoning | $7.99 Compare Prices |
| BL1123 | Lapiana | Blueberry Infused Wine Vinegar By Lapiana | Lapiana has infused an excellent quality wine vinegar with the subtle sweetness of blueberries. Just a splash of La Piana Blueberry Infused Wine Vinegar will heighten the flavor of your favorite dishes without adding any fat.Infused wine vinegars are great for perking up grilled vegetables and seafood, for use in a salad dressing or in a marinade for meats.Lapiana Blueberry Infused Wine Vinegar is sold in an attractive square bottle containing 8.8 fl oz. (250ml). | $9.95 Compare Prices |
| C1134 | Acetorium | Chianti Wine Vinegar by Acetorium Vinegars | Chianti Wine Vinegar is hand-crafted by esteemed sparkling winemaker Joseph Reiterer of Alto Adige and German master vinegar maker Robert Bauer. Their precision-aged Acetorium vinegars exhibit the best of both northern Europe and the Mediterranean.Chianti Wine Vinegar is produced by the fermentation of quality wine. Instead of using flavor infusions, Bauer and Reiterer judiciously select the basic ingredients for each vinegar. This artisanal Chianti Wine Vinegar is fruity and lively, with a bold | $35.95 Compare Prices |
| CAV1106B | Cavalli | Cavalli Balsamic Condimento | The Cavalli family of Reggio Emilia has produced wine and vinegar since 1920. Their traditional balsamic vinegar is aged for many years in a series of barrels of different types of woods. Cavalli Balsamic Condimento is made from grape musts aged in barrels of different woods including cherry and juniper. This more affordable balsamic seasoning is popular for using in the preparation of fine foods. It is so named to distinguish it from the more precious Tradizionale Balsamic Vinegar.Cavalli Balsa | $41.95 Compare Prices |
| CAV1106RN | Cavalli | Cavalli Riserva Nando Balsamic Seasoning | The Cavalli family of Reggio Emilia has produced wine and vinegar since 1920. Their traditional balsamic vinegar is aged for many years in a series of barrels of different types of woods. Cavalli Riserva Nando Balsamic Seasoning is a condiment with a finer, more intense flavor resulting from longer aging in small casks. Cavalli Riserva Nando Balsamic Seasoning's density, prune-like color and elegant balance distinguish this balsamic as a sophisticated product. Uses include in marinades; as a con | $44.95 Compare Prices |
| CAV1116G | Cavalli | Cavalli Gold Label Traditional Balsamic Vinegar | Reggio Emilia Traditional Balsamic Vinegar is a refined, exclusive product made from grape must, and is produced in limited quantities obtained only after a long maturing in wooden barrels. Cavalli Gold Label Traditional Balsamic Vinegar is made according to Consortium standards and has been aged according to traditional methods for at least 65 years. Extraordinary and complex, rich and harmonious fragrances, more sweet than sour with persuasive structure. Dense, suave and persistent. Ideal for | $199.95 Compare Prices |
| CAV1116R | Cavalli | Cavalli Red Label Traditional Balsamic Vinegar | Reggio Emilia Traditional Balsamic Vinegar is a refined, exclusive product made from grape must, and is produced in limited quantities obtained only after a long maturing in wooden barrels. Cavalli Red Label Traditional Balsamic Vinegar is made according to Consortium standards and has been aged according to traditional methods for at least 25 years. Red Label Balsamic Vinegar by Cavalli has a soft, delicate fragrance with a good level of acidity. Bottles are numbered and come boxed with an info | $99.95 Compare Prices |
| CAV1116S | Cavalli | Cavalli Silver Label Traditional Balsamic Vinegar | Reggio Emilia Traditional Balsamic Vinegar is a refined, exclusive product made from grape must, and is produced in limited quantities obtained only after a long maturing in wooden barrels. Cavalli Silver Label Traditional Balsamic Vinegar is made according to Consortium standards and has been aged according to traditional methods for at least 45 years. Cavalli Silver Label Balsamic has a strong, sweet fragrance with thick, rich acidity. Intense bouquet. Bottles are numbered and come boxed with | $129.95 Compare Prices |
| CB1124 | Trentin Aceti | Chocolate Balsamic Vinegar by Trentin Aceti | Chocolate Balsamic Vinegar is made with Balsamic vinegar of Modena and natural chocolate flavor.This unique vinegar makes an outstanding marinade for chicken or pork. Use Chocolate Balsamic in a reduction for a mouthwatering sauce. Toss with fresh berries and allow to macerate for a refreshing treat!Each bottle contains approximately 8.8 fluid ounces (250 ml) of Chocolate Balsamic Vinegar by Trentin Aceti from Italy. | $11.50 Compare Prices |
| CB1125 | Campari | Campari Balsamic Vinegar of Modena, Aged 15 Years | This precious balsamic vinegar arises from Lodovico Campari's passion for Modena and its origins. Trebbiano grapes are picked at their peak ripeness and the must that is obtained is then left to ferment in open top vessels. Once the cooked must has reduced by two thirds, it is then put in oak barrels where it stands in the dark of the attics.From one year to another, Lodovico Campari's Balsamic Vinegar is transferred from one wood barrel to another, drawing distinctive and unmistakable aromas fr | $56.95 Compare Prices |
| CV1110 | Miguel and Valentino | Cava Wine Vinegar by Miguel and Valentino | Miguel and Valentino Cava wine vinegar is made using the must of the Spanish Cava grapes. This traditional method, referred to as Cavais an aging system similar to that of Methode Champenoise. The process included fermenting the vinegar in chestnut barrels for approximately 3 years. As the bottle is turned upside-down and rotated, the Motherof the Cava, in small filaments, slides to the neck of the bottle. The Motheris expelled from the bottle at very high pressure, in a process known as Desgorc | $14.95 Compare Prices |
| DC1113C | Del Christo | Del Christo Traditional Balsamic of Modena Cherrywood Aged (100ml.) | The Barbieri family produce only TradixionaleBalsamic of Modena, but they have created a unique dimension. For many years they have aged their Tradixionale longer than the minimum 12 years in both cherry and juniper casks. The flavors of these balsamicos resonate deeply of this specialized aging. Individually packaged in Consortium of Modena glass and box, each also comes with with an informative booklet. | $139.95 Compare Prices |
| DC1114J | Del Christo | Del Christo Traditional Balsamic of Modena Juniperwood Aged (100ml.) | The Barbieri family produce only TradixionaleBalsamic of Modena, but they have created a unique dimension. For many years they have aged their Tradixionale longer than the minimum 12 years in both cherry and juniper casks. The flavors of these two balsamicos resonate deeply of this specialized aging. Individually packaged in Consortium of Modena glass and box, each also comes with an informative booklet. | $115.95 Compare Prices |
| EB1126 | Fattoria Estense | Fattoria Estense Gran Riserva Balsamic Vinegar, Aged 12 Years | The Fattoria Estense Gran Riserva Balsamic Vinegar of Modena is made according to a secret family recipe. Their Balsamic is produced using a traditional fermentation process and is then aged for 12 years in wood barrels.Fattoria Estense Gran Riserva Balsamic Vinegar is a dense, syrupy and sweet balsamic whose rich flavor and deep amber color will captivate you. This Aceto Balsamico di Modena is meant to be drizzled on aged cheeses such as Parmigiano Reggiano or Grana Padano, or over fresh mozzar | $35.95 Compare Prices |
| EBF1137 | Fattoria Estense | Fattoria Estense Farmacia Aceto Balsamico di Modena, Aged 10 Years | Fattoria Estense Farmacia Riserva Balsamic Vinegar of Modena is made according to a secret family recipe. Their balsamic vinegar is produced using a traditional fermentation process and is then aged for 10 years in wood barrels.Fattoria Estense Farmacia Riserva Balsamic Vinegar is a dense, syrupy and sweet balsamic whose rich flavor and deep amber color will captivate you. This Aceto Balsamico di Modena is meant to be drizzled on aged cheeses such as Parmigiano Reggiano or Grana Padano, or over | $20.95 Compare Prices |
| FB1127 | Trentin Aceti | Fig Balsamic Vinegar by Trentin Aceti | Fig Balsamic Vinegar is made with Balsamic vinegar of Modena and fresh pureed figs.This unique vinegar enhances simple salads and adds depth to meat marinades. Fig Balsamic Vinegar elevates vanilla ice cream to gourmet status.Each bottle contains approximately 8.8 fluid ounces (250 ml) of Fig Balsamic Vinegar by Trentin Aceti from Italy. | $10.95 Compare Prices |
| G1133 | Acetorium Vinegars | Alsatian Gewuerztraminer Vinegar by Acetorium Vinegars | Alsatian Gewuerztraminer Vinegar is hand-crafted by esteemed sparkling winemaker Joseph Reiterer of Alto Adige and German master vinegar maker Robert Bauer. Their precision-aged Acetorium vinegars exhibit the best of both northern Europe and the Mediterranean.Alsatian Gewuerztraminer Vinegar is produced by the fermentation of quality wine. Instead of using flavor infusions, Bauer and Reiterer judiciously select the basic ingredients for each vinegar. This artisanal Gewuerztraminer Vinegar has e | $35.95 Compare Prices |
| GV1130 | Perigord | Verjus du Perigord (Green Grape) | Verjus du Perigord will add sophisticated taste while enhancing the natural flavors of all foods, savory to sweet, cooked and raw. Verjus is the ideal vinegar choice when the menu is wine-oriented. Made from tart fresh juice of wine grapes, Verjus can be used as a substitute for lemon juice in salad dressings, in marinades or deglazing for pan sauces. Once opened, Verjus du Perigord must be stored in the refrigerator or freezer.Each bottle contains 26 fluid ounces (750 ml) of Le Grapillon Vert V | $22.70 Compare Prices |
| HB1139 | Trentin Aceti | Honey Flavored Balsamic Vinegar by Trentin Aceti | Honey Balsamic Vinegar is made with Balsamic vinegar of Modena and honey.This unique vinegar adds depth to marinades and glazes for chicken or pork. Use Honey Balsamic in a reduction for sauces or with extra virgin olive oil for a delicious vinaigrette over a bed of greens with crumbled blue cheese and walnuts or pecans.Honey Balsamic Vinegar sweetness is perfect for a syrup to drizzle over grapes, fresh berries and vanilla ice cream and is heavenly in dessert recipes with pastry.Each bottle con | $13.49 Compare Prices |
| HE1120 | Hediard | Hediard Cherry Flavored Matured Red Wine Vinegar | Hediard's red wine vinegar from France is flavored with cherries for a tart twist to mayonnaise, or roast duckling and pork dishes. Cherry Flavored Red Wine Vinegar is wonderful when served in a vinaigrette over spinach salad with dried berries and nuts.Each bottle contains 8.45 fl. oz. of Cherry Flavored Matured Red Wine Vinegar by Hediard from France. | $8.50 Compare Prices |
| HE1121 | Hediard | Hediard Cognac White Wine Vinegar | This delicious cognac white wine vinegar from France beautifully dresses spinach salads or can be used to deglaze pan juices from giblets and game. Pairs well with oysters. Each bottle contains 8.45 fl. oz. of Cognac Flavored White Wine Vinegar by Hediard from France. | $15.95 Compare Prices |
| HE1132 | Hediard | Peach Flavored Matured Red Wine Vinegar by Hediard | Hediard's red wine vinegar from France is made with delicious peach flavor. Peach Flavored Red Wine Vinegar makes a unique marinade for fish, chicken and pork. Used in a vinaigrette, this mouthwatering Peach Flavored Wine Vinegar will complement a mix of greens like watercress and dandelion.Each bottle contains 8.45 fl. oz. of Peach Flavored Matured Red Wine Vinegar by Hediard from France. | $8.50 Compare Prices |
| HV1135 | Grapevine Trading Co | Hibiscus Flower Vinegar by Grapevine Trading Co. | Tangy hibiscus flowers empart a ruby red glow to this lusciously sweet vinegar.Hibiscus Vinegar is made from white balsamic vinegar and is naturally colored and flavored with the tang of hibiscus flowers. Try it drizzled over fresh strawberries, melons or peaches. Splash over grilled asparagus or roasted beets and sprinkle with sea salt. Add Hibiscus Vinegar to diced mangoes, red onion, serrano chile and cilantro for a fresh salsa or combine it with nut oil for a dressing of greens, avocado, ji | $13.95 Compare Prices |
| L1115T | Leonardi | Leonardi Truffle Balsamic Vinegar | This balsamic, is overseen by Mr. Leonardi who hand picks the Trebbiano grapes which are slow cooked and then stored in casks made of oak, cherrywood, juniper, ash and mulberry. This one is aged and then seasoned with white truffle. 1.69 fl.oz | $115.00 Compare Prices |
| LB1131-10 | Lapiana | Lapiana 10 Year Old Aged Balsamic Vinegar Of Modena | The older the balsamic, the greater the depth and richness of flavor. Lapiana Aged Balsamic Vinegar of Modena is made from the juice of the Trebbiano and Lambrusco grapes that are cultivated in the area surrounding Modena, Italy. The must is cooked slowly and then develops character by aging in wooden casks. The result over time is a dense, sweet, and pleasantly acidic balsamic with intense flavor. Aged Balsamic Vinegar by Lapiana is perfect for marinades, deglazing and finishing. Lapiana 10 y | $20.49 Compare Prices |
| LS1118 | Leonardi | Leonardi Saba Dressing (16.9 fl. oz.) | Saba is produced near Modena by the Leonardi family who are personally involved in choosing the grapes for the must from which it is made.Once selected, the Trebbiano (white grapes) and Lambrusco (black grapes) grapes are cooked in large open pots for over 30 hours. After cooling slowly, the must is aged in barrels of different wood (oak, ash, mulberry and chestnut) for several years, taking on the flavors and scents of the barrels.Saba dates back to ancient times when the Egyptians, Romans and | $39.95 Compare Prices |
| LS1118S | Leonardi | Leonardi Saba Dressing (8.45 oz.) | Saba is produced near Modena by the Leonardi family who are personally involved in choosing the grapes for the must from which it is made.Once selected, the Trebbiano (white grapes) and Lambrusco (black grapes) grapes are cooked in large open pots for over 30 hours. After cooling slowly, the must is aged in barrels of different wood (oak, ash, mulberry and chestnut) for several years, taking on the flavors and scents of the barrels.Saba dates back to ancient times when the Egyptians, Romans and | $26.95 Compare Prices |
| M1112B | Masserie di Sant'Eramo | Masserie di Sant'Eramo Balsamic Vinegar (8.5 Ounces) | Masserie di Sant'Eramo Balsamic Vinegar of Modena is made from red grape must which is first concentrated in open vats over a wood fire, then slowly fermented and mellowed in progressively smaller oak casks. This ages-old process creates a vinegar with a palate pleasing balance of sour and sweetness.Because of Masserie di Sant'Eramo's intense aroma, rich flavor and intriguing contrast between sweet and sour; it is unsurpassed for salad dressings, marinades and all recipes that call for the fines | $14.50 Compare Prices |
| M1112L | Masserie di Sant'Eramo | Masserie di Sant'Eramo Balsamic Vinegar (17 Ounces) | Masserie di Sant'Eramo Balsamic Vinegar of Modena is made from red grape must which is first concentrated in open vats over a wood fire, then slowly fermented and mellowed in progressively smaller oak casks. This ages-old process creates a vinegar with a palate pleasing balance of sour and sweetness.Because of Masserie di Sant'Eramo's intense aroma, rich flavor and intriguing contrast between sweet and sour; it is unsurpassed for salad dressings, marinades and all recipes that call for the fines | $22.95 Compare Prices |
| MP1104H | Martin Pouret | Apple Vinegar with Honey by Martin Pouret | Since 1797 Martin Pouret has perpetuated the tradition of producing wine vinegar according to the Orleans method, handed down from father to son. Nowadays, the Martin Pouret firm buys its wines directly from the greatest vineyards (Chinon, Bourgueil, Bordeaux, Muscadet) as it takes a great wine to produce a great vinegar. The slow transformation of the wine into vinegar according to the unchanging rules that Jean-Francois Martin still applies is what makes Martin Pouret Apple Vinegar with Honey | $15.30 Compare Prices |
| MP1104R | Martin Pouret | Raspberry Vinegar by Martin Pouret | Martin Pouret vinegars are produced according to the same secret family recipe used whentheir business was created in Orleans, France, back in 1797. They buy wines from the great vineyards of the area and then slowly transform them into vinegar leaving them to mature for 6 months in oak casks where they acquire their aroma and bouquet. The taste is fruity and faithful to the berry.Each 500 ml. bottle of Martin Pouret Raspberry Vinegar is imported from France. | $15.30 Compare Prices |
| MP1131 | Martin Pouret | Aged White Wine Vinegar with Tarragon by Martin Pouret | Aged White Wine Vinegar with Tarragon by Martin Pouret is produced and bottled in Orleans, France in the traditional slow processsince 1797. This method has been handed down from father to son for generations. The Martin Pouret firm buys its wines directly from the greatest vineyards as it takes a great wine to produce a great vinegar. Then begins the slow transformation of the wine into vinegar according to the unchanging rules that only Jean-Fracois Martin still applies. It is this which make | $10.39 Compare Prices |
| MV1105S | Miguel and Valentino | Miguel and Valentino Sherry Vinegar | Miguel and Valentino Sherry Wine Vinegar follows a parallel aging system to Sherryknown as the Solera Systemand is made exclusively from the Fino Palomino varietyof grape. It is considered a Vinegre de Yemabecause it is made from the grape must which separates it from a regular vinegar. From a 1970 Solera, this sherry winevinegar is traditionally concentrated, pungent on the nose and very intense to the taste. 375ml. | $8.95 Compare Prices |
| OB1138 | Trentin Aceti | Orange Flavored Balsamic Vinegar by Trentin Aceti | Orange Balsamic Vinegar is made with Balsamic vinegar of Modena and natural orange flavor.This unique vinegar makes an outstanding marinade for chicken or pork. Use Orange Balsamic in a reduction for sauces or with extra virgin olive oil for a delicious salad dressing. Orange Balsamic Vinegar elevates fresh berries and vanilla ice cream to gourmet status when reduced to a syrup for drizzling.Each bottle contains 8.8 fluid ounces (250 ml) of Orange Balsamic Vinegar by Trentin Aceti from Italy. | $13.49 Compare Prices |
| PC1134 | Grapevine Trading | Pomegranate Champagne Vinegar by California Harvest | Award winning Pomegranate Champagne Vinegar by California Harvest is made from Champagne vinegar and pure concentrated pomegranate juice created in the heart of California's Wine Country.Luscious pomegranates are the symbol of abundance. This flavorful blending of the exotic pomegranate and elegant Champagne vinegar lends a unique, tart and tangy element to any menu. Spice up dressings, marinades, vegetables and more with this premium quality fruit enhanced vinegar.Pomegranate Champagne Vinegar | $6.50 Compare Prices |
| VB1129 | La Cave de L'Abbe Rous | Banyuls Wine Vinegar by La Cave de L'Abbe Rous | This traditional wine vinegar is made from the naturally sweet wine of Banyuls which has aged in oak casks for 4 years under the Mediterranean sun. After acetification, the vinegar is then matured in barrels for 12 months which conserves part of the natural sugar from the grapes.The subtle sweetness of Banyuls Wine Vinegar, combined with powerful and rich aromas of walnut, gingerbread, beeswax, vanilla and liquorice will add an incomparable character to your recipes. Banyuls Wine Vinegar's compl | $24.50 Compare Prices |
| VM1128 | Villa Manodori | Villa Manodori Balsamic Vinegar | Villa Manodori Balsamic Vinegar is the labor of Massimo Bottura, Chef of Osteria Francescana in Modena, Italy. He produces this artisanal balsamic vinegar in very limited quantities.Villa Manodori begins with locally grown trebbiano grapes, which are reduced into must, and then aged in oak, chestnut and juniper barrels. Villa Manodori Balsamic Vinegar's dark color and rich aroma reflect a century of family tradition.Aceto Balsamico perfectly glazes steak, pork and poultry. Add it to sauce or dri | $52.50 Compare Prices |
| VOL1103E | Volpaia | Volpaia Aromatic ErbeWine Vinegar | Volpaia's blend of herbs and spices in their unique vinegar brings even the dullest salads to life. Mix with Volpaia Extra Virgin Olive Oil for a fantastic condiment to grilled vegetables or cold salad dressings.Erbe Wine Vinegar is obtained by macerating a traditional blend of fresh herbs and spices in their farm produced red wine vinegar. This aromatic condiment contains fennel, juniper, rosemary, thyme, balm, bay leaf, fenugreek, garlic and chili pepper. Volpaia's Erbe Wine Vinegar contains a | $14.50 Compare Prices |
| VOL1103RW | Volpaia | Volpaia Red Wine Vinegar | Since wine vinegar is in a sense, a continuation of the wine making process it is not surprising that one would find an excellent vinegar in Castello di Volpaia in the hills of the Chianti region of Tuscany. And like some wines, it reaches its peakthrough aging in oak and chestnut barrels-producing an aromatic enhancer to salads, meats and even fruit preparations. Each bottle of Castello di Volpaia Red Wine Vinegar contains approximately 8.45 fluid ounces (250 ml.) and is imported from Italy. | $13.95 Compare Prices |
| VOL1103S | Volpaia | Volpaia Aromatic SpezieWine Vinegar | Volpaia's blends of herbs and spices in this unique vinegar mixed with their extra virgin olive oil brings even the dullest salads to life. Spezie Wine Vinegar is obtained by macerating a traditional blend of fresh herbs and spices in their farm produced red wine vinegar. This aromatic condiment contains basil, thyme, marjoram, summer savory, bay leaf, garlic cloves, nutmeg, black pepper, chili pepper and lemon peel. Volpaia's Spezie Wine Vinegar contains absolutely no additives, artificial flav | $15.50 Compare Prices |
| WV1119F | Fallot | Walnut Flavored White Wine Vinegar by Fallot | The use of vinegar stretches back into antiquity. Vinegar is mentioned in the Bible, the Hebrews knew about it and the Romans made a drink out of it.Its origin runs parallel with the time at which man started to use grape juice to make wine, and its discovery was probably due to a mistake in storing.Everyone knows vinegar is made from wine, and to make a fine vinegar, you need a fine wine. Fallot pays the utmost attention to the origin of the wines used and to the selection of flavors and essenc | $5.79 Compare Prices |